Café opens at 9:00 AM for baked goods
Lunch starts at 10:30 am
Starting on Monday, February 1, limited seating will now be available in our Café.
Open at 9am - No breakfast, but enjoy a muffin and a cup of coffee at one of our tables
Lunch starts at 10:30. You are welcome to take your to-go box lunch and enjoy it at a table. There is no table service.
Most importantly, come and experience what Class 67 is cooking up!
We can’t wait to see you again!
Thursday, march 4, 2021
Specials | $8.80
Classic Italian meat sauce, consisting of ground beef, carrots, celery, onions, white wine, and tomato pasta. Served over student prepared fresh pasta.
Ham, swiss, mornay sauce and sunny-up egg, on toasted sourdough. Served with a side salad.
Sandwiches | $8.80
CCSC Castle burgers
Three grilled beef sliders with melted cheddar and grilled minced onions, served on Chef Rick’s house-made silver dollar rolls with fries or tots.Th
CCSC Castle Burgers
Three grilled beef sliders with melted cheddar and grilled minced onions on Chef Rick’s house-made silver dollar rolls. Served with fries or tater-tots.
Fried Chicken Sammie
Buttermilk fried chicken breast, lettuce, tomato, pickles, on house-made Brioche bun with spicy sriracha mayo. Served with fries.
Marinated grilled chicken, tomatoes, cucumber, artichoke hearts, feta, red onion, olives, lettuce, quinoa, and red wine vinaigrette in a warm spinach tortilla. Served with a zesty pasta salad. *Healthy
Herb Roasted Turkey Club
Hand craved whole roasted turkey, on freshly house-made sourdough, with lettuce, tomatoes, bacon, swiss, cheddar cheese, and mayo. Served with pasta salad.
Salads | $8.80
Hardy Chopped Salad
Salad mix, chopped romaine, bleu cheese crumbles, toasted walnuts, diced tomatoes, Kalamata olives, red onions, pepperoncini peppers, garbanzo beans and carrots. Served with Red Wine Vinaigrette. *Heart Healthy
Turkey, Bacon, Chopped Egg, Red Onion, Carrots, Cucumber and Tomato on chopped romaine. Served with Ranch Dressing.