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Check out previous students in action!

Café Team

this group focuses on Café Service - cooking, plating, and serving.
The groups rotate each week.

Savory Team

this group cultivates their basic and advanced culinary techniques,
as well as helps with catering prep.

Baking Team

this group focuses on baking, pastry arts and making goods for the bake case.

Class 69 Student Spotlights