Curried Turkey Salad

Curried Turkey Salad


2 pounds leftover white meat

2 cups mire pox (Psst: that's Mirepoix, a blend of celery, onions and carrots)


1 cup mayo

4 tablespoons black pepper

2 tablespoons salt


And are ya ready for this?

1/4 cup curry powder


And finished it with

1/4 cup Friendship Gardens delicious Beeeautiful Honey!


I mixed all above with love and "FOGETTABOUTIT"


Serve warm or cool.

Truly thankful for all fresh ingredients.


CCSC and yours truly have other holiday delight recipes for you.


And please help feed those in knead all year long.


Culinary Blessings, Chef Ron

Comments are closed.